Ingredients:

6 cl Saffron Gin

2 cl Lime Juice

3 cl Lime Syrup

6 Raspberries

2 Sprigs of Thyme

Preparation:

Start with muddling one sprig of thyme with raspberries in a shaker. Add gin, lime juice and the syrup as well as plenty of ice. Sturdily shake for 30 seconds and double strain into a Tumbler glass with 3 ice cubes. Decorate with another sprig of thyme.

3 cl lime syrup may very well be replaced with 2 cl sugar syrup. Use 3 cl lime juice in this case.